hokey, due to insistent public demand...(as if! ) here's the recipe for beef stroganoff

1/2 k. round steak, cut in strips
1/2 c. all-purpose flour
2 tbsps. butter or margarine
1/2 c. chopped onion
1 clove garlic, minced
1/2 c. mushrooms, sliced
mushroom juice
1 c. sour cream*
1 c. tomato sauce
1/2 tsp hot sauce
1/2 tsp. salt
1/4 tsp. black pepper
1/4 c. grated gruyere cheese, optional

Coat meat strips with flour. Brown butter or margarine. Push to one side of pan. Saute onion, garlic and mushrooms. Stir mixture together, cover pan and simmer for 5 mins. Combine mushroom juice, sour cream, tomato sauce and seasonings. Pour over meat. Simmer abt 30 mins or until tender. Sprinkle with grated cheese and brown, if desired. Serves 4-6.

*To 1 c. Carnation Evap milk add 1 tbsp. pineapple vinegar or calamnsi juice. Let stand until curdled.

ayan sis literati di kita matiis kaya pinost ko na lang. enjoy eating.
Currently listening to: my heroine - silverstein
Currently reading: cookbook collection
Currently feeling: sleepy
Posted by princess_bride on January 15, 2008 at 07:50 PM | 4 danced with me
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Comment posted on January 23rd, 2008 at 08:59 PM
love it with fettucine (not good with italian word spelling) anyway that long flat noodles... hehehe.... happy cooking.
Comment posted on January 23rd, 2008 at 12:45 AM
wow sis hehehe... i was supposed to give you my email address pero no need na pala. you made it public na. thanks a heap. di agad kita nasagot eh... kakabalik pa lang hehe
Comment posted on January 19th, 2008 at 11:54 PM
huwaw
Comment posted on January 15th, 2008 at 09:13 PM
Cool. :)